FAD 16-Foodgrains, Allied products, and other agricultural produce Sectional Committee
| MEMBER SECRETARY : | Ms. LAVIKA SINGH (SCIENTIST-C) |
| CHAIR PERSON : | Nachiket Kotwaliwale () |
| SCOPE : | A) Foodgrains, allied products (including edible oilseed flour and excluding ready-to-eat foods) and agricultural produce except those covered under the scope of FAD 4, FAD 6, FAD 9, FAD 10 and FAD 13 B) Starches (including derivatives and by-products) C) Storage of foodgrains D) Physical, chemical and microbiological methods of test and general methodology for sensory evaluation including nutritional aspects pertaining to this committee |
| LIAISONS : |
ISO TC 34 / SC 4
- Cereals and pulses - Principle (P)
ISO TC 93 - Starch (including derivatives and by-products) - Principle (P) |
| Sr.No. | Technical Committe | TITLE | TYPE | COMPOSITION |
|---|---|---|---|---|
| 1 | FAD 16 : WG1 | Review of IS 11454, IS 6261, IS 11396, IS 12529 | Working Group | View |
| 2 | FAD 16 : WG2 | 'Review of IS 10768 Method of test for quality characteristics of pulses' | Working Group | View |
| 3 | FAD 16 : WG2 | FAD16/Panel 2/WG 2 'Review of Indian Standards on foodgrain storage structures' | Working Group | View |
| 4 | FAD 16 : WG1 | FAD16/Panel 2/WG 1 'Sealed Silos' | Working Group | View |
| 5 | FAD 16 : P1 | FAD 13/Panel I Review of Indian Standards on Oils and Oilseeds | Working Pannel | View |
| 6 | FAD 16 : P2 | 'Storage of Foodgrains' (Review of existing and developement of new Indian Standards) | Working Pannel | View |
| 7 | FAD 16 : P6 | Secondary Foodgrains Products | Working Pannel | View |
| 8 | FAD 16 : P7 | Fortified Rice Kernels | Working Pannel | View |
| 9 | FAD 16 : P8 | Bakery Products | Working Pannel | View |
| 10 | FAD 16 : P9 | To Formulate Indian Standards on Millet Based Products | Working Pannel | View |
| Date | Location | Detail |
|---|---|---|
| 7th Mar 2025 | India, New Delhi, Delhi, | FAD 16 - Foodgrains, Allied products, and other agricultural produce |
