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Basic Details/ मूल ब्यौरा

IS Number/आईएस संख्या : IS 7835 : 2013
Reviewed In : 2023
Decision taken to Reaffirm and Archive

IS Title/आईएस शीर्षक : Edible medium - Fat soya flour - Specification (First Revision)

Superseding IS/सुपरसीडिंग आईएस : None

Degree of Equivalence/समतुल्यता स्तर : Indigenous

Number of Revisions/पुनरीक्षणों की संख्या : 1

Number of Amendments/संशोधनों की संख्या : No amendment issued

Aspect/पक्ष : Product Specification

Language/भाषा : English

Reaffirmation Year/पुनर्पुष्टि वर्ष : August, 2023

Technical Department/तकनीकी विभाग : FAD (Food and Agriculture Department)

Technical Committee/तकनीकी समिति : FAD 16 (Foodgrains, Allied products, and other agricultural produce Sectional Committee)

Member Secretary/सदस्य सचिव : Ms. LAVIKA SINGH (SCIENTIST-C)

Other Details

Indian Standard

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Amendment : 0

Gazette Document : 0

License : 0

Product Manual & SIT : 0

Laboratory : 0

Classification Details

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Cross Reference Details

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Composition

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Corrigendum : 0

Cross Reference Details

Indian Standards Referred In IS IS 7835 : 2013
Reviewed In : 2023
Decision taken to Reaffirm and Archive :

1	IS 5275 : 1969	Edible soya flour (expeller pressed)	FAD 11
2	IS 5276 : 1969	Edible soya flour (solvent extracted)	FAD 11
3	IS 2491 : 2024	Food hygiene - General principles - Code of practice (Third Revision)	FAD 15
4	IS 5315 : 1978 Reviewed In : 1994	Methods of sampling for milled cereals and pulses products	FAD 16
5	IS 1070 : 2023	Reagent grade water - Specification (Third Revision)	CHD 13
6	IS 460 (Part 1) : 2020	Test Sieves — Specification Part 1 Wire Cloth Test Sieves ( Fourth Revision )	CED 55
7	IS 323 : 2009 Reviewed In : 2019	Rectified spirit for industrial use - Specification (Second Revision)	PCD 9
8	IS 2566 : 1993 Reviewed In : 2021	Textiles – B-twill jute bags for packing foodgrains – Specification (third revision)	TXD 3
9	IS 4684 : 1975 Reviewed In : 2020 Reaffirmed but not taken up for revision	Specification for edible groundnut flour (Expeller Pressed) (First Revision)	FAD 16
10	IS 4876 : 1986 Reviewed In : 2020 Reaffirmed but not taken up for revision	Specification for edible cottonseed flour (Solvent Extracted) (First Revision)	FAD 16
11	IS 5401 (Part 1) : 2012 ISO 4832 : 2006 Reviewed In : 2022	Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms: Part 1 colony count technique (Second Revision)	FAD 31
12	IS 4832 (Part 1) : 2023	chemical resistant mortars: Part I Silicate type	CED 5
13	IS 5402 (Part 1) : 2021 ISO 4833 - 1:2013	Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of Micro - Organisms - Colony - Count technique at 30°C (Second Revision)	FAD 31
14	IS 5403 : 1999 ISO 7954 Reviewed In : 2018	Method for yeast and mould count of foodstuffs and animal feeds (First Revision)	FAD 31
15	IS 5887 (Part 1) : 1976 Reviewed In : 2022	Methods for detection of bacteria responsible for food poisoning: Part 1 isolation, identification and enumeration of escherichia coli (First Revision)	FAD 31
16	IS 5887 (Part 8/Sec 1) : 2023 ISO 6888-1 : 2021	Methods for detection of bacteria responsible for food poisoning: Part 8 horizontal method for enumeration of coagulase - Positive stafwylococci (Staphylococcus Aureus And Other Species): Sec 1 technique using baird - Parker agar medium	FAD 31
17	IS 6888 : 1986 Reviewed In : 2022	Specification for dental inlay casting wax (First Revision)	MHD 8
18	IS 10171 : 1999 Reviewed In : 2020	Guide on suitability of plastics for food packaging (Second Revision)	PCD 21
19	IS 14818 : 2017 ISO 24333 : 2009 Reviewed In : 2022	Cereal and cereal products sampling (First Revision)	FAD 16

International Standards Referred In IS 7835 : 2013
Reviewed In : 2023
Decision taken to Reaffirm and Archive

Standard contains no Cross Referenced International Standard.

IS 7835 : 2013
Reviewed In : 2023
Decision taken to Reaffirm and Archive is Referred in following Indian Standards :

1	IS 1011 : 2002	Biscuits (bi-lingual)	FAD 24
2	IS 1485 : 1993	Macaroni, spaghetti, vermicelli and egg noodles - Specification (Second Revision)	FAD 24
3	IS 7837 : 2013	Edible full - Fat soya flour - Specification (First Revision)	FAD 16
4	IS 7487 : 1986	Specification for protein - Enriched biscuits (First Revision)	FAD 24
5	IS 8211 : 1976	Specification for edible soya protein isolate	FAD 24
6	IS 8220 : 1976	Specification for protein - Rich concentrated nutrient supplementary foods	FAD 24
7	IS 10903 : 1984	Specification for paushtik barley powder	FAD 16
8	IS 9038 : 1979	Specification for reconstitutable protein beverage food	FAD 24
9	IS 7187 : 1989	Ice cream cones - Specification (First Revision)	FAD 24
10	IS 10901 : 1984	Specification for paushtik wheat atta	FAD 16
11	IS 10902 : 1984	Specification for paushtik wheat maida	FAD 16

Classification Details

Group	:	Agriculture, Agricultural Products and Implements
Sub Group	:	Raw Agricultural products
Sub Sub Group	:	Cereals, pulses, starches & their products
Aspect	:	Product Specification
Certification	:	None
Relevant Ministries	:	Ministry of Health and Family Welfare, Ministry of Food Processing Industries, Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution, Ministry of Agriculture, Ministry of Commerce and Industry, Ministry of Micro, Small and Medium Enterprises
Sustainable development Goals :
Short Commom Man's Title	:	Edible Medium-fat Soya Flour
ITC-HS Code	:
Degree of Equivalence	:	Indigenous
Identical/Equivalent International Standard(s)	:
Harmonized with	:

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3	Additional mailing list	Download

List of Licenses under IS : IS 7835 : 2013

ID	Licence No.	Firm Name & Address	District	State	Validity Date	Status	Variety	Brand Name	Scale

ID	Licence No.	Firm Name & Address	District	State	Validity Date	Status	Variety	Brand Name	Scale

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Basic Details/ मूल ब्यौरा

Other Details

Indian Standard

Amendment : 0

Gazette Document : 0

License : 0

Product Manual & SIT : 0

Laboratory : 0

Classification Details

Cross Reference Details

Composition

Corrigendum : 0

Cross Reference Details

Classification Details

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List of Licenses under IS : IS 7835 : 2013

List of Expired or Cancelled Licenses under IS : IS 7835 : 2013

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List of Product Manuals & SIT