Method for determination of protein in foods and feeds
FAD 28
International Standards Referred In IS 3839 : 1989 Reviewed In : 2020
Standard contains no Cross Referenced International Standard.
IS 3839 : 1989 Reviewed In : 2020 is Referred in following Indian Standards :
Standard contains no Cross Referenced Indian Standard.
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Ready to eat foods
Sub Sub Group
:
Specialized products
Aspect
:
Product Specification
Certification
:
Voluntary Certification
Relevant Ministries
:
Ministry of Food Processing Industries, Ministry of Health and Family Welfare, Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution