Total Standards : 17
Revised Standards
New Standards
S.No | IS Number | IS Title | Amendment | Reaffirmation Year | Document | Action |
---|---|---|---|---|---|---|
1 | IS 18464 : 2024 |
ALCOHOLIC DRINKS - LIQUEURS - SPECIFICATION | 0 | ---- | Download | |
2 | IS 11583 : 1986 |
Method of sensory evaluation of Indian made foreign liquors (IMFL) | 0 | Nov, 2023 | Download | |
3 | IS 6613 : 2002 (1 Revision) |
Neutral spirit for alcoholic drinks - Specification (First Revision) | 1 | Jan, 2024 | Download | |
4 | IS 14594 : 1998/ISO 3591 : 1977 |
Sensory analysis - Apparatus - Wine tasting glass | 0 | Nov, 2023 | Buy | |
5 | IS 3865 : 2001 (3 Revision) |
Beer - Specification (Third Revision) | 1 | Nov, 2018 | Download | |
6 | IS 10759 : 1983 |
Brewer's Yeast | 0 | Dec, 2020 | Download | |
7 | IS 4450 : 2005 (3 Revision) |
Alcoholic Drinks - Brandies - Specification (Third Revision) | 1 | Dec, 2020 | Download | |
8 | IS 14398 : 2005 (1 Revision) |
Fortified wines - Specification (First Revision) | 1 | Dec, 2020 | Download | |
9 | IS 7675 : 1975 |
Method for sensory evaluation of beer | 0 | Nov, 2023 | Download | |
10 | IS 3753 : 2024 (2 Revision) |
Alcoholic Drinks — Methods of Sampling (Second Revision) | 0 | ---- | Download | |
11 | IS 14348 : 1996 |
Code for hygienic conditions for alcoholic beverage industry | 0 | Mar, 2023 | Download | |
12 | IS 7585 : 1995 (1 Revision) |
Wines - Methods of analysis (First Revision) | 0 | Nov, 2023 | Download | |
13 | IS 3752 : 2005 (2 Revision) |
Alcoholic drinks - Methods of test (Second Revision) | 0 | Dec, 2020 | Download | |
14 | IS 18668 : 2024 |
STAINLESS STEEL KEG FOR BEER - SPECIFICATION | 0 | ---- | Download | |
15 | IS 12544 : 1988 |
Carbonated Beverages Non-Alcoholic Beer - Specification | 1 | Nov, 2018 | Download | |
16 | IS 7058 : 2005 (2 Revision) |
Table wines - Specification (Second Revision) | 1 | Dec, 2019 | Download | |
17 | IS 15588 : 2005 |
Alcoholic drinks - Low alcoholic beverages | 1 | Dec, 2020 | Download |