Home
About the Activity
Standard of the Week
Standard of the Month
BIS Talks
Know Your Standard
Contact Us
Login
Know your standards
Home
Know your standards
Search Indian Standard (IS) :
By IS Number
By Keyword
IS On ECO Mark
Search multiple keywords:
Please enter multiple keywords or keyword strings separated by comma(,) and press enter to see multiple keyword search results
Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS 4709 : 2021
IS Title/
आईएस शीर्षक
:
Flavoured Milk - Specification
Superseding IS/
सुपरसीडिंग आईएस
:
IS 4709 : 1968
Degree of Equivalence/
समतुल्यता स्तर
:
Indigenous
Number of Revisions/
पुनरीक्षणों की संख्या
:
1
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
Product Specification
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
No reaffirmation
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 19 (Dairy Products Sectional Committee)
Member Secretary/
सदस्य सचिव
:
BHAWANA (SCIENTIST-D)
Other Details
Indian Standard
Click to download
Amendment : 0
Gazette Document : 4
Click to download
License : 0
Product Manual & SIT : 0
Laboratory : 2
Click to view
Classification Details
Click to view
Cross Reference Details
Click to view
Composition
Click to View
Corrigendum : 0
Cross Reference Details
Download
Indian Standards Referred In IS IS 4709 : 2021
:
1
IS 1165 : 2022
Milk powder - Specification (fifth Revision)
FAD 19
2
IS 1392 : 1999
Reviewed In : 2023
Glass milk bottles - Specification (Fourth Revision)
CHD 10
3
IS 1479 (Part 1) : 2016
Reviewed In : 2021
Methods of test for dairy industry: Part 1 rapid examination of milk (First Revision)
FAD 19
4
IS 1479 (Part 3) : 1977
Reviewed In : 2022
Methods of test for dairy industry: Part 3 bacteriological analysis of milk (First Revision)
FAD 19
5
IS 2491 : 2024
Food hygiene - General principles - Code of practice (Third Revision)
FAD 15
6
IS 4238 : 2020
Sterilized and Ultra High Temperature Sterilized Milk — Specification ( First Revision )
FAD 19
7
IS 4251 : 1967
Reviewed In : 2020
Quality Tolerances For Water For Processed Food Industry
FAD 14
8
IS 5567 : 1970
Reviewed In : 2021
Specification for bottles for sterilized milk
FAD 33
9
IS 7768 : 1975
Reviewed In : 2022
Method for sensory evaluation of milk
FAD 19
10
IS 9396 (Part 1) : 1987
Reviewed In : 2022
Specification for round open top sanitary cans for foods and drinks: Part 1 Tinplate (First Revision)
PGD 38
11
IS 9396 (Part 2) : 2012
Reviewed In : 2018
Round open top sanitary cans for foods and drinks -- Specification: Part 2 Sizes and general requirements (Second Revision)
PGD 38
12
IS 10500 : 2012
Reviewed In : 2023
Drinking Water - Specification (Second Revision)
FAD 14
13
IS 10910 : 1984
Reviewed In : 2023
Specification for polypropylene and its copolymers for its safe use in contact with foodstuffs, pharmaceuticals and drinking water
PCD 12
14
IS 11546 : 2012
ISO 707
Reviewed In : 2022
Milk and milk products - Guidance on sampling (Second Revision)
FAD 19
15
IS 11805 : 2024
Polyethylene pouches for packaging liquid milk - Specification (Second Revision)
PCD 21
16
IS 12252 : 2017
Reviewed In : 2022
Polyalkylene terephthalates (pet and pbt), their copolymers and list of constituents in raw materials and end products for their safe use in contact with foodstuffs and pharmaceuticals (First Revision)
PCD 12
17
IS 13334 (Part 1) : 2014
Reviewed In : 2023
Skimmed milk powder - Specification: Part 1 standard grade (Second Revision)
FAD 19
18
IS 13334 (Part 2) : 2014
Reviewed In : 2023
Skimmed milk powder - Specification: Part 2 extra grade (First Revision)
FAD 19
19
IS 13688 : 1999
Reviewed In : 2019
Packaged Pasteurized Milk — Specification ( Second Revision )
FAD 19
20
IS 13689 : 2021
Butter oil (Butterfat) - Specification
FAD 19
21
IS 13690 : 2021
Pasteurtzed butter - Specification
FAD 19
22
IS 14407 : 2023
Aluminium cans for beverages -- Specification
PGD 38
International Standards Referred In IS 4709 : 2021
Standard contains no Cross Referenced International Standard.
IS 4709 : 2021
is Referred in following Indian Standards :
1
IS 7482 : 1989
Protein - Based beverages - Specification (First Revision)
FAD 24
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Dairy Products
Sub Sub Group
:
Milk and Milk Products
Aspect
:
Product Specification
Certification
:
Voluntary Certification
Relevant Ministries
:
Ministry of Animal Husbandry, Dairying And Fisheries
Sustainable development Goals :
Short Commom Man's Title
:
Flavoured Milk
ITC-HS Code
:
Degree of Equivalence
:
Indigenous
Identical/Equivalent International Standard(s)
:
Harmonized with
:
Email Ids
ID
Mailing list
Download
1
Committee members email list
Download
3
Additional mailing list
Download
List of Licenses under IS : IS 4709 : 2021
Download
Expired or Cancelled Licenses
List of Expired or Cancelled Licenses under IS : IS 4709 : 2021
Download
Active Licenses
ID
Licence No.
Firm Name & Address
District
State
Validity Date
Status
Variety
Brand Name
Scale
ID
Licence No.
Firm Name & Address
District
State
Validity Date
Status
Variety
Brand Name
Scale
List of laboratories for : IS 4709 : 2021
Download
#
Lab Name
Address
City
State
Contact Number
Email Id
View Scope
List of Amendement(s) for : IS 4709 : 2021
#
Amendment Number
Amendment Year
File Name
Action
List of Gazette Document(s) for : IS 4709 : 2021
#
IS/Amendment Number
SO. No.
Action
List of Corigenda Document(s) for : IS 4709 : 2021
#
IS/Amendment Number
File Name
Action
List of Product Manuals & SIT
#
File Type
File Name
Action
Total Visitors -
7
1
3
9
2
1
QCO File Details
x
