Methods of analysis for foodgrains: Part 2 determination of moisture content (Second Revision)
FAD 16
International Standards Referred In IS 9027 : 1978 Reviewed In : 2020
Standard contains no Cross Referenced International Standard.
IS 9027 : 1978 Reviewed In : 2020 is Referred in following Indian Standards :
Standard contains no Cross Referenced Indian Standard.
Classification Details
Group
:
Agriculture, Agricultural Products and Implements
Sub Group
:
Raw Agricultural products
Sub Sub Group
:
Test methods for cereals, pulses and starch products
Aspect
:
Methods of tests
Certification
:
Voluntary Certification
Relevant Ministries
:
Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution, Ministry of Agriculture, Ministry of Commerce and Industry, Ministry of Health and Family Welfare, Ministry of Micro, Small and Medium Enterprises, Ministry of Food Processing Industries
Sustainable development Goals :
Short Commom Man's Title
:
Method for determination of thermal conductivity of foodgrains
