Methods of Laboratory Testing of Wood Preservatives against Fungi and Borers ( Powder Post Beetles ) Part 2 Determination of Threshold Values of Wood Preservatives against Borers ( Powder Post Beetles ) in Wood and Bamboo ( Third Revision )
CED 9
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Fruits and vegetables
Sub Sub Group
:
Sampling and test methods for fruits and vegetables
Aspect
:
Methods of tests
Certification
:
Not Certifiable
Relevant Ministries
:
Ministry of Health and Family Welfare
Sustainable development Goals :
Short Commom Man's Title
:
Determination of Sorbic Acid content in frit and vegetables
