:
IS 15317 : 2017 ISO 8586 : 2012 Reviewed In : 2022
IS Title/आईएस शीर्षक:
Sensory analysis - General guidelines for the selection, training and monitoring of selected assessors and expert sensory assessors
Superseding IS/सुपरसीडिंग आईएस:
IS 15317 (Part 1) : 2003 and IS 15317 (Part 2) : 2003
Degree of Equivalence/समतुल्यता स्तर:
Identical under dual numbering
Number of Revisions/पुनरीक्षणों की संख्या:
New Standard
Number of Amendments/संशोधनों की संख्या:
No amendment issued
Aspect/पक्ष:
Others
Language/भाषा:
English
Reaffirmation Year/पुनर्पुष्टि वर्ष:
April, 2022
Technical Department/तकनीकी विभाग:
FAD (Food and Agriculture Department)
Methods for detection of bacteria responsible for food poisoning Part 3 Horizontal method for the detection enumeration and serotyping of Salmonella Sec 2: Enumeration by a miniaturized most probable number technique