1. |
FAD 8(23005) |
Glyceryl monostearate, food grade - Specification (first revision) |
17-09-2023 |
|
67.220.20 | |
NA |
2. |
FAD 8(27274) |
Total dye content in food colour preparations - Test methods (First Revision) |
09-02-2025 |
|
67.220.20 | |
Comment |
3. |
FAD 8(27311) |
Dodecyl gallate, food grade - Specification (Second Revision) |
14-02-2025 |
|
67.220.20 | |
Comment |
4. |
FAD 8(27323) |
Octyl gallate, food grade - Specification (Second Revision) |
14-02-2025 |
|
65.080 | |
Comment |
5. |
FAD 8(27332) |
Tragacanth, food grade - Specification (Second Revision) |
14-02-2025 |
|
67.220.20 | |
Comment |
6. |
FAD 8(27337) |
Carob bean gum, food grade - Specification (Second Revision) |
14-02-2025 |
|
67.220.20 | |
Comment |
7. |
FAD 8(27393) |
Ascorbic acid, food grade - Specification (Second Revision) |
21-02-2025 |
|
67.220.20 | |
Comment |
8. |
FAD 8(27394) |
Agar, food grade - Specification (Second Revision) |
21-02-2025 |
|
67.220.20 | |
Comment |
9. |
FAD 8(27395) |
Sulphur dioxide, food grade - Specification (Second Revision) |
21-02-2025 |
|
67.220.20 | |
Comment |
10. |
FAD 8(27396) |
Lactic acid, food grade - Specification (First Revision) |
21-02-2025 |
|
67.220.20 | |
Comment |
11. |
FAD 8(27397) |
Ascorbyl palmitate, food grade - Specification (First Revision) |
21-02-2025 |
|
67.220.20 | |
Comment |
12. |
FAD 8(27421) |
PROPYL GALLATE FOOD GRADE - SPECIFICATION Second Revision |
22-02-2025 |
|
67.220.20 | |
Comment |
13. |
FAD 8(27422) |
SODIUM METABISULPHITE FOOD GRADE SPECIFICATION second revision |
22-02-2025 |
|
67.220.20 | |
Comment |
14. |
FAD 8(27423) |
GUM KARAYA FOOD GRADE SPECIFICATION First Revision |
22-02-2025 |
|
67.220.20 | |
Comment |
15. |
FAD 8(27449) |
SODIUM ALGINATE FOOD GRADE SPECIFICATION Second Revision |
23-02-2025 |
|
67.220.20 | |
Comment |