|
1 |
IS 10578 : 1983 |
Surgical Spring Trusses |
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|
2 |
IS 10764 : 1983 |
Boiling Pan, Non-Pressure Type |
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|
3 |
IS 11882 : 1987 |
Frying Pan, Tilting Type (Electrically Operated) |
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|
4 |
IS 11971 : 1987 |
Jacketed Cooking Vessel,tilting Type (electrically Operated) |
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5 |
IS/ISO 14971 : 2007 |
Medical devices - Application of risk management to medical devices |
Code of Practice |
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|
6 |
IS/ISO 15189 : 2012 |
Medical laboratories - Requirements for quality and competence (Second Revision) |
System Standard |
IS/ISO 15189 : 2022 |
|
7 |
IS 15579 : 2005 |
Medical devices -Quality management systems-Requirements for regulatory purposes |
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|
8 |
IS 17723 : 2021 |
Point-of-care testing POCT Requirements for quality and competence |
Methods of tests |
IS/ISO15189:2022 |
|
9 |
IS/ISO/TR 24971 : 2013 |
Medical devices - Guidance on the application of ISO 14971 |
Code of Practice |
IS/ISO/TR 24971 : 2020 |
|
10 |
IS 3991 : 1993 |
Bowls, Lotion |
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|
11 |
IS 3995 : 1980 |
Mugs |
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|
12 |
IS 3996 : 1982 |
Spittoons |
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|
13 |
IS/IEC 62366 : Part 1 : 2015 |
Medical Devices Part 1 Application of Usability Engineering to Medical Devices |
Code of Practice |
IS 17922 (Part 1) : 2023/IEC 62366-1 : 2015 + AMD 1 : 2020 |
|
14 |
IS 9310 : 1979 |
Water Purifier, Potable |
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|
15 |
IS B9310 : 1979 |
Water Purifier, Potable(BI-LINGUAL) |
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