SNo |
IS Number |
Title |
Technical Committee |
1 |
IS 1011 : 2002 |
Biscuits - Specification (Fourth Revision) |
FAD 24 |
2 |
IS 1011 : 2002 |
Biscuits (bi-lingual) |
FAD 24 |
3 |
IS 13264 : 1991 |
Ready khichdi mix - Specification |
FAD 24 |
4 |
IS 13266 : 1991 |
Instant curried dal mix - Specification |
FAD 24 |
5 |
IS 13354 : 1992 |
Ready upma mix - Specification |
FAD 24 |
6 |
IS 15271 : 2003 |
Namkeen - Specification |
FAD 24 |
7 |
IS 3137 : 1974 |
Specification for high-protein mixes for use as food supplements (First Revision) |
FAD 24 |
8 |
IS 14613 : 1998 |
Roasted Bengal Gram Flour (Channa Sattu) |
FAD 16 |
9 |
IS 7187 : 1989 |
Ice cream cones - Specification (First Revision) |
FAD 24 |
10 |
IS 16892 : 2018 |
Sattu - Specification |
FAD 16 |