SNo |
IS Number |
Title |
Technical Committee |
1 |
IS 4763 : 2006 |
Manganese ore for production of ferro manganese - Specification (Second Revision) |
MTD 13 |
2 |
IS 4251 : 1967 |
Quality Tolerances For Water For Processed Food Industry |
FAD 14 |
3 |
IS 1159 : 1981 |
Specification for baking powder (First Revision) |
FAD 24 |
4 |
IS 966 : 1999 |
Desiccated coconut - Specification (Second Revision) |
FAD 10 |
5 |
IS 253 : 2014 |
Specification for common salt (Fourth Revision) |
FAD 8 |
6 |
IS 7224 : 2006 |
Iodized salt, vacuum evaporated iodized salt and refined iodized salt - Specification (Second Revision) |
FAD 8 |
7 |
IS 10633 : 2017 |
Vanaspati - Specification (Third Revision) |
FAD 13 |
8 |
IS 873 : 1974 |
Specification for liquid glucose (First Revision) |
FAD 16 |
9 |
IS 1165 : 2002 |
Milk powder - Specification (fifth Revision) |
FAD 19 |
10 |
IS 1166 : 1986 |
Specification for condensed milk, partly skimmed and skimmed condensed milk (Second Revision) |
FAD 19 |
11 |
IS 1167 : 1965 |
Specification for casein (Edible Quality) (Revised) |
FAD 19 |
12 |
IS 1155 : 1968 |
Specification for wheat aita (Second Revision) |
FAD 16 |
13 |
IS 10597 : 1983 |
Specification for soluble starch phosphate (Edible Grade) |
FAD 16 |
14 |
IS 5059 : 1969 |
Code for hygienic conditions for large scale biscuit manufacturing units and bakery units (Second Revision) |
FAD 24 |
15 |
IS 1011 : 2002 |
Biscuits - Specification (Fourth Revision) |
FAD 24 |
16 |
IS 8970 : 1991 |
Alumintum foil laminatefor packaging - Specification (First Revision) |
CHD 16 |
17 |
IS 1070 : 1992 |
Reagent grade water - Specification (Third Revision) |
CHD 13 |