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Indian Standard Details

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Basic Details
IS Number : IS 2237 : 1997
Reviewed In : 2023
Decision taken to Reaffirm and Archive
IS Title [Eng-Hn] : Prawns (Shrimps) - Frozen - Specification (ThirdRevision)
No of Revision : 3
No of Amendments : 2
Technical Department : Food and Agriculture Department
Technical Committee : FAD 12 ( Fish, Fisheries, and Aquaculture )
Language : English

Classification Details
Group : Food, Food Products and food processing equipments
Sub Group: Fish, meat and their products
Sub Sub Group : Fisheries and aquaculture
Aspects: Product Specification
Certification: Voluntary Certification
Ministry : Ministry of Animal Husbandry, Dairying And Fisheries, Ministry of Health and Family Welfare, Ministry of Food Processing Industries, Ministry of Commerce and Industry
Short Commom Man's Title: Prawns (Shrimps) - Frozen
Itchs:
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Cross Referencing Details
Indian Standards Refered In IS IS 2237 : 1997 :
SNo IS Number Title Technical Committee
1
IS 1070 : 1992 Reagent grade water - Specification (Third Revision) CHD 13
2
IS 4303 : Part 1 : 1975 Code of hygienic conditions for fish industry: Part 1 pre processing stage (First Revision) FAD 12
3
IS 5887 : Part 3 : 1999 Methods for detection of bacteria responsible for food poisoning: Part 3 general guidance on methods for the detection of salmonella (Second Revision) FAD 31
4
IS 11427 : 2001 Fish and fishery products - Sampling (First Revision) FAD 12
International Standards Refered In IS 2237 : 1997 Standard contains no Cross Referenced International Standard.
IS 2237 : 1997 is Refered in following Indian Standards :
SNo IS Number Title Technical Committee
1 IS 4793 : 1997 Whole pomfret - Frozen - Specification (Second Revision) FAD 12
2 IS 6122 : 1997 Seer fish (Scomberomorus Sp.) - Frozen - Specification (First Revision) FAD 12
3 IS 8076 : 2000 Frozen cuttle fish and squid - Specification (First Revision) FAD 12
4 IS 14514 : 1998 Clammeat - Frozen - Specification FAD 12
5 IS 14515 : 1998 Fish pickles - Specification FAD 12
6 IS 14890 : 2001 Sardines - Fresh, frozen and canned - Specification FAD 12
7 IS 14891 : 2001 Mackerel - Fresh, frozen and canned - Specification FAD 12
8 IS 14892 : 2000 Threadfin - Fresh and frozen - Specification FAD 12
9 IS 14949 : 2001 Accelerated freeze dried prawns (Shrimps) - Specification FAD 12
10 IS 14950 : 2001 Fish - Dried and Dry - Salted - Specification FAD 12