Indian Standard Details

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IS Number : IS 14366 : 1996
Reviewed In : 2024
IS Title [Eng-Hn] : Food processing machinery - Dough mixers - Safety and hygiene requirements
No of Revision : 0
No of Amendments : 0
Technical Department : Food and Agriculture Department
Technical Committee : FAD 24 ( Ready-to-eat foods and specialized products )
Language : English

Group : Food, Food Products and food processing equipments
Sub Group: Food processing equipments and machinery
Sub Sub Group : Equipments for dairy sector
Aspects: Product Specification
Certification: Voluntary Certification
Ministry : Ministry of Food Processing Industries, Ministry of Health and Family Welfare, Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution
Short Commom Man's Title: Dough mixers - Safety and hygiene requirements
Itchs:
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Indian Standards Refered In IS IS 14366 : 1996 :
SNo IS Number Title Technical Committee
1
IS 1356 : Part 1 : 1972 Specification for electrical equipment of machine tools: Part 1 electrical equipment of machines forgeneraluse (Second Revision) ETD 44
2
IS 2491 : 2013 Food hygiene - General principles - Code of practice (Third Revision) FAD 15
3
IS 12065 : 1987 Permissible limits of noise levels for rotating electrical machines ETD 15
International Standards Refered In IS 14366 : 1996
SNo International Standard Number
1 IEC 60204 : 1 : 0 0
IS 14366 : 1996 is Refered in following Indian Standards : Standard contains no Cross Referenced Indian Standard.