| SNo |
IS Number |
Title |
Technical Committee |
| 1 |
IS 16031 : 2012 |
Instant coffee - Determination of free and total carbohydrate contents - Method using high - Performance anion - Exchange chromatography |
FAD 6 |
| 2 |
IS 16032 : 2012 |
Green coffee - Defect reference chart |
FAD 6 |
| 3 |
IS 16034 : 2012 |
Green coffee - Determination of loss in mass at 105°C |
FAD 6 |
| 4 |
IS 16035 : 2012 |
Instant coffee - Sampling method for bulk units with liners |
FAD 6 |
| 5 |
IS 16037 : 2012 |
Green coffee - Olfactory and visual examination and determination of foreign matter and defects |
FAD 6 |
| 6 |
IS 16038 : 2012 |
Green coffee - Determination of proportion of insect - Damaged beans |
FAD 6 |
| 7 |
IS 16092 : 2013 |
Instant coffee - Determination of loss in mass at 70°C under reduced pressure |
FAD 6 |
