| IS Number : | IS 12899 : 1989 Reviewed In : 2024 |
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| IS Title [Eng-Hn] : | Dairy products - Yoghurt, enumeration of specific lactic acid bacteria - Method of test |
| No of Revision : | 0 |
| No of Amendments : | 0 |
| Technical Department : | Food and Agriculture Department |
| Technical Committee : | FAD 19 ( Dairy Products ) |
| Language : | English |
| Group : | Food, Food Products and food processing equipments |
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| Sub Group: | Dairy Products |
| Sub Sub Group : | Methods of test and code of practices for dairy sector |
| Aspects: | Methods of tests |
| Certification: | None |
| Ministry : | |
| Short Commom Man's Title: | Dairy Products - Yoghurt, Enumeration of Specific Lactic Acid Bacteria - Method of Test |
| Itchs: | N/A |
| Degree of Equivalence: | Indigenous |
| Identical/Equivalent Standards: | |
| Organisation : |
| Indian Standards Refered In IS IS 12899 : 1989 : |
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| International Standards Refered In IS 12899 : 1989 | Standard contains no Cross Referenced International Standard. | ||||||||||||
| IS 12899 : 1989 is Refered in following Indian Standards : |
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