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Indian Standard Details

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Basic Details
IS Number : IS 18479 : 2024
IS Title [Eng-Hn] : Palm Kernel Fatty Acids - Specification
No of Revision : 0
No of Amendments : 0
Technical Department : Food and Agriculture Department
Technical Committee : FAD 13 ( Oils And Oilseeds )
Language : English

Classification Details
Group : Food, Food Products and food processing equipments
Sub Group: Edible oils and fats
Sub Sub Group : Fatty acids
Aspects: Product Specification
Certification:
Ministry : Ministry of Chemicals and Fertilizers - Department of Chemicals and Petrochemicals (DCPC)
Short Commom Man's Title: Palm kernel fatty acids
Itchs: N/A
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Cross Referencing Details
Indian Standards Refered In IS IS 18479 : 2024 :
SNo IS Number Title Technical Committee
1
IS 1070 : 2023 Reagent Grade Water Specification (Fourth Revision) CHD 13
2
IS 548 : Part 1 : Sec 2 : 2021 METHOD OF SAMPLING AND TEST FOR OILS AND FATS PART 1 SAMPLING PHYSICAL AND CHEMICAL TESTS SECTION 2 PHYSICAL AND CHEMICAL TESTS FAD 13
3
IS 548 : Part 3 : Sec 1 : 2021 METHOD OF SAMPLING AND TEST FOR OILS AND FATS PART 3 ADVANCED INSTRUMENTAL METHODS SECTION 1 DETERMINATION OF FATTY ACID PROFILE FAD 13
4
IS 1448 : Part 21 : 2019 Methods of test for petroleum and its products [P : 21] determination of flash point - Pensky - Martens closed cup method (Fourth Revision) PCD 1
International Standards Refered In IS 18479 : 2024 Standard contains no Cross Referenced International Standard.
IS 18479 : 2024 is Refered in following Indian Standards : Standard contains no Cross Referenced Indian Standard.