IS Number : | IS 6400 : 2023 ISO 3103 : 2019 |
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IS Title [Eng-Hn] : | Tea � Preparation of liquor for use in sensory tests (Second Revision of IS 6400) (Adoption of ISO 3103 : 2019) |
No of Revision : | 2 |
No of Amendments : | 0 |
Technical Department : | Food and Agriculture Department |
Technical Committee : | FAD 6 ( Stimulant Foods ) |
Language : | English |
Group : | Food, Food Products and food processing equipments |
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Sub Group: | Tea, Coffee and Beverages |
Sub Sub Group : | Coffee, Tea, Cocoa and products |
Aspects: | Others |
Certification: | |
Ministry : | Ministry of Commerce and Industry |
Short Commom Man's Title: | Preparation of liquors for sensory analysis of tea |
Itchs: | |
Degree of Equivalence: | Identical under dual numbering |
Identical/Equivalent Standards: | ISO 3103 : 2019 |
Organisation : |
Indian Standards Refered In IS IS 6400 : 2023 : |
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International Standards Refered In IS 6400 : 2023 | Standard contains no Cross Referenced International Standard. | ||||||||
IS 6400 : 2023 is Refered in following Indian Standards : |
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