Home About Standards Downloads Reports Standard Of The Week Standard Of The Month FAQ Contact Us
�

Indian Standard Details

    Print

Basic Details
IS Number : IS 18140 : 2023
IS Title [Eng-Hn] : ROASTED BENGAL GRAM - SPECIFICATION
No of Revision : 0
No of Amendments : 0
Technical Department : Food and Agriculture Department
Technical Committee : FAD 16 ( Foodgrains, Allied products, and other agricultural produce )
Language : English

Classification Details
Group : Agriculture, Agricultural Products and Implements
Sub Group: Raw Agricultural products
Sub Sub Group : Cereals, pulses, starches & their products
Aspects: Product Specification
Certification:
Ministry : Ministry of Agriculture - Department of Agriculture and Farmer Welfare
Short Commom Man's Title:
Itchs: N/A
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Cross Referencing Details
Indian Standards Refered In IS IS 18140 : 2023 :
SNo IS Number Title Technical Committee
1
IS 460 : Part 1 : 2020 Test Sieves — Specification Part 1 Wire Cloth Test Sieves ( Fourth Revision ) CED 55
2
IS 1070 : 1992 Reagent grade water - Specification (Third Revision) CHD 13
3
IS 4333 : Part 1 : 2018 Methods of analysis for foodgrains: Part 1 refractions (Third Revision) FAD 16
4
IS 14818 : 2017 Cereal and cereal products sampling (First Revision) FAD 16
5
IS 4333 : Part 2 : 2017 Methods of analysis for foodgrains: Part 2 determination of moisture content (Second Revision) FAD 16
International Standards Refered In IS 18140 : 2023 Standard contains no Cross Referenced International Standard.
IS 18140 : 2023 is Refered in following Indian Standards :
SNo IS Number Title Technical Committee
1 IS 18140 : 2023 ROASTED BENGAL GRAM - SPECIFICATION FAD 16