| IS Number : | IS 18226 : 2023 |
|---|---|
| IS Title [Eng-Hn] : | Soy Dahi (Non-Dairy Product) � Specification |
| No of Revision : | 0 |
| No of Amendments : | 0 |
| Technical Department : | Food and Agriculture Department |
| Technical Committee : | FAD 16 ( Foodgrains, Allied products, and other agricultural produce ) |
| Language : | English |
| Group : | Agriculture, Agricultural Products and Implements |
|---|---|
| Sub Group: | Raw Agricultural products |
| Sub Sub Group : | Cereals, pulses, starches & their products |
| Aspects: | Product Specification |
| Certification: | |
| Ministry : | Ministry of Food Processing Industries |
| Short Commom Man's Title: | |
| Itchs: | N/A |
| Degree of Equivalence: | Indigenous |
| Identical/Equivalent Standards: | |
| Organisation : |
| Indian Standards Refered In IS IS 18226 : 2023 : |
|
||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| International Standards Refered In IS 18226 : 2023 | Standard contains no Cross Referenced International Standard. | ||||||||||||
| IS 18226 : 2023 is Refered in following Indian Standards : | Standard contains no Cross Referenced Indian Standard. | ||||||||||||