IS Number : | IS/ISO 21569-3 : 2020 21569-3 : 2020 |
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IS Title [Eng-Hn] : | Horizontal methods for molecular biomarker analysis Methods of analysis for the detection of genetically modified organisms and derived products Part 3: Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening for genetically modified organisms |
No of Revision : | 0 |
No of Amendments : | 0 |
Technical Department : | Food and Agriculture Department |
Technical Committee : | FAD 23 ( Biotechnology for food and agriculture ) |
Language : | English |
Group : | Food, Food Products and food processing equipments |
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Sub Group: | Food safety |
Sub Sub Group : | Detection of food borne pathogens |
Aspects: | Methods of tests |
Certification: | |
Ministry : | Ministry of Health and Family Welfare |
Short Commom Man's Title: | |
Itchs: | N/A |
Degree of Equivalence: | Identical under single numbering |
Identical/Equivalent Standards: | 21569-3 : 2020 |
Organisation : |
Indian Standards Refered In IS IS/ISO 21569 : Part 3 : 2020 : |
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International Standards Refered In IS/ISO 21569 : Part 3 : 2020 |
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IS/ISO 21569 : Part 3 : 2020 is Refered in following Indian Standards : | Standard contains no Cross Referenced Indian Standard. |