Indian Standard Details

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IS Number : IS 3245 : 2021

IS Title [Eng-Hn] : Canned Peas - Specification (First Revision)
No of Revision : 1
No of Amendments : 0
Technical Department : Food and Agriculture Department
Technical Committee : FAD 10 ( Fruits, Vegetables, and Allied Products )
Language : English

Group : Food, Food Products and food processing equipments
Sub Group: Fruits and vegetables
Sub Sub Group : Canned fruits and vegetables
Aspects: Product Specification
Certification:
Ministry :
Short Commom Man's Title: Canned Peas
Itchs:
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Indian Standards Refered In IS IS 3245 : 2021 :
SNo IS Number Title Technical Committee
1
IS 1993 : 2018 Cold - Reduced tinmill products - Electrolytic tinplate (Fifth Revision) MTD 4
2
IS 2491 : 2013 Food hygiene - General principles - Code of practice (Third Revision) FAD 15
3
IS 2860 : 1964 Methods of sampling and test for processed fruits and vegetable FAD 10
4
IS 5887 : Part 3 : 1999 Methods for detection of bacteria responsible for food poisoning: Part 3 general guidance on methods for the detection of salmonella (Second Revision) FAD 31
5
IS 5887 : Part 5 : 1976 Methods for detection of bacteria responsible for food poisoning: Part 5 Isolation, identification and enumeration of vibrio cholerae and vibrio parahaemolyticus (First Revision) FAD 31
6
IS 14397 : 1996 Methods for detection, isolation and identification of pathogenic E. coli in foods FAD 31
7
IS 14988 : Part 1 : 2020 Microbiology of the Food Chain — Horizontal Method for Detection and Enumeration of Listeria monocytogenes and of Listeria spp. Part 1 Detection Method ( First Revision ) FAD 31
International Standards Refered In IS 3245 : 2021
SNo International Standard Number
1 ISO 404 : 2013
2 ISO 4288 : 1996
3 ISO 6508 : 1 : 2015
4 ISO 6892 : 1 : 2016
5 ISO 10474 : 2013
IS 3245 : 2021 is Refered in following Indian Standards :
SNo IS Number Title Technical Committee
1 IS 3245 : 2021 Canned Peas - Specification (First Revision) FAD 10