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Indian Standard Details

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Basic Details
IS Number : IS 17510 : 2021
IS Title [Eng-Hn] : GENERAL STANDARDS FOR READY-TO-EAT SAVOURIES
No of Revision : 0
No of Amendments : 0
Technical Department : Food and Agriculture Department
Technical Committee : FAD 24 ( Ready-to-eat foods and specialized products )
Language : English

Classification Details
Group : Food, Food Products and food processing equipments
Sub Group: Ready to eat foods
Sub Sub Group : Ready-to-eat Foods
Aspects: Product Specification
Certification:
Ministry : No Associated Ministry
Short Commom Man's Title:
Itchs: N/A
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Cross Referencing Details
Indian Standards Refered In IS IS 17510 : 2021 :
SNo IS Number Title Technical Committee
1
IS 2491 : 2013 Food hygiene - General principles - Code of practice (Third Revision) FAD 15
2
IS 16021 : 2012 Good manufacturing practices (GMP) - Requirements for organizations in the food processing sector FAD 15
International Standards Refered In IS 17510 : 2021 Standard contains no Cross Referenced International Standard.
IS 17510 : 2021 is Refered in following Indian Standards : Standard contains no Cross Referenced Indian Standard.