IS Details

IS Number :	IS 16875 : 2020
IS Title [Eng-Hn] :	Hydroxypropyl Methyl Cellulose (HPMC), Food Grade - Specification
No of Revision :	0
No of Amendments :	0
Technical Department :	Food and Agriculture Department
Technical Committee :	FAD 8 ( Food Additives )
Language :	English

Certification:
Group :	Food, Food Products and food processing equipments
Sub Group:	Food Additives and Food Ingredients
Sub Sub Group :	Terminology & Other Functional Additives
Aspects:	Product Specification
Ministry :	Ministry of Health and Family Welfare
Short Commom Man's Title:
Itchs:	N/A
Degree of Equivalence:	Indigenous
Identical/Equivalent Standards:
Organisation :

Indian Standards Refered In IS IS 16875 : 2020 :

SNo	IS Number	Title	Technical Committee
1	IS 2491 : 2013	Food hygiene - General principles - Code of practice (Third Revision)	FAD 15
2	IS 1070 : 1992	Reagent grade water - Specification (Third Revision)	CHD 13
3	IS 13360 : Part 11 : Sec 10 : 1999	Plastics - Methods of tmEsting: Part 11 special properties section 10 resins in the liquid state or as emulsions or dispersions - Determination of apparent viscosity by the brookfield test method	PCD 27
4	IS 1699 : 1995	Methods of sampling and test for food colours (Second Revision)	FAD 8
5	IS 7219 : 1973	Method for determination of protein in foods and feeds	FAD 28
6	IS 7928 : 1993	Alginic acid, food grade - Specification (First Revision)	FAD 8

International Standards Refered In IS 16875 : 2020

Standard contains no Cross Referenced International Standard.

IS 16875 : 2020 is Refered in following Indian Standards :

Standard contains no Cross Referenced Indian Standard.

Bureau of Indian Standards