| Indian Standards Refered In IS IS/ISO 13289 : 2011 : |
| SNo |
IS Number |
Title |
Technical Committee |
|
1 |
IS 16441 : Part 2 : 2016 |
Recreational Diving Services - Requirements for the Training of Scuba Instructors Part 2 Level 2 |
SSD 2 |
|
2 |
IS 16442 : Part 3 : 2016 |
Recreational Diving Services - Requirements for the Training of Recreational Scuba Divers Part 3 Level 3 - Dive Leader |
SSD 2 |
|
3 |
IS 16441 : Part 1 : 2017 |
Recreational Diving Services - Requirements for the Training of Scuba Instructors Part 1 Level 1 |
SSD 2 |
|
| International Standards Refered In IS/ISO 13289 : 2011 |
| SNo |
International Standard Number |
| 1 |
ISO 24801 : 1 : 2014 |
| 2 |
ISO 24801 : 2 : 2014 |
| 3 |
ISO 24801 : 3 : 2014 |
| 4 |
ISO 24802 : 1 : 2014 |
| 5 |
ISO 24803 : 0 : 0 0 |
|
| IS/ISO 13289 : 2011 is Refered in following Indian Standards : |
| SNo |
IS Number |
Title |
Technical Committee |
| 1 |
IS 17556 : 2021 |
Fruits vegetables and derived products - Qualitative method for the detection of Sulphur dioxide |
FAD 10 |
| 2 |
IS 17562 : 2021 |
Fruit and vegetable products - Determination of Benzoic acid and sorbic acid concentrations - High performance liquid chromatography method |
FAD 10 |
| 3 |
IS 16316 : 2016 |
Adventure Tourism - Leaders - Personnel Competence |
SSD 2 |
|
