Indian Standards Refered In IS IS/ISO 11121 : 2017 : |
SNo |
IS Number |
Title |
Technical Committee |
1 |
IS 16441 : Part 2 : 2016 |
Recreational Diving Services - Requirements for the Training of Scuba Instructors Part 2 Level 2 |
SSD 2 |
2 |
IS 16442 : Part 3 : 2016 |
Recreational Diving Services - Requirements for the Training of Recreational Scuba Divers Part 3 Level 3 - Dive Leader |
SSD 2 |
|
International Standards Refered In IS/ISO 11121 : 2017 |
SNo |
International Standard Number |
1 |
ISO 24801 : 1 : 2014 |
2 |
ISO 24801 : 2 : 2014 |
3 |
ISO 24801 : 3 : 2014 |
4 |
ISO 24802 : 1 : 2014 |
5 |
ISO 24803 : 0 : 0 0 |
|
IS/ISO 11121 : 2017 is Refered in following Indian Standards : |
SNo |
IS Number |
Title |
Technical Committee |
1 |
IS 17562 : 2021 |
Fruit and vegetable products - Determination of Benzoic acid and sorbic acid concentrations - High performance liquid chromatography method |
FAD 10 |
|