| IS Number : | IS 16326 : 2015 Reviewed In : 2020 |
|---|---|
| IS Title [Eng-Hn] : | Ghee - Specification |
| No of Revision : | 0 |
| No of Amendments : | 1 |
| Technical Department : | Food and Agriculture Department |
| Technical Committee : | FAD 19 ( Dairy Products ) |
| Language : | English |
| Group : | Food, Food Products and food processing equipments |
|---|---|
| Sub Group: | Dairy Products |
| Sub Sub Group : | Milk and Milk Products |
| Aspects: | Product Specification |
| Certification: | Voluntary Certification |
| Ministry : | Ministry of Food Processing Industries, Ministry of Health and Family Welfare, Ministry of Animal Husbandry, Dairying And Fisheries, Ministry of Commerce and Industry, Ministry of Micro, Small and Medium Enterprises |
| Short Commom Man's Title: | Ghee - Specification |
| Itchs: | |
| Degree of Equivalence: | Indigenous |
| Identical/Equivalent Standards: | |
| Organisation : |
| Indian Standards Refered In IS IS 16326 : 2015 : | Details could not be found. |
|---|---|
| International Standards Refered In IS 16326 : 2015 | Standard contains no Cross Referenced International Standard. |
| IS 16326 : 2015 is Refered in following Indian Standards : | Standard contains no Cross Referenced Indian Standard. |