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Indian Standard Details

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Basic Details
IS Number : IS 15989 : 2012
ISO 17604 : 2003
Reviewed In : 2020
IS Title [Eng-Hn] : Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
No of Revision : 0
No of Amendments : 0
Technical Department : Food and Agriculture Department
Technical Committee : FAD 18 ( Slaughter House And Meat Industry )
Language : English

Classification Details
Group : Food, Food Products and food processing equipments
Sub Group: Fish, meat and their products
Sub Sub Group : Methods of Sampling and Test for Meat and Meat Products
Aspects: Methods of tests
Certification:
Ministry :
Short Commom Man's Title:
Itchs:
Degree of Equivalence: Identical under dual numbering
Identical/Equivalent Standards:ISO 17604
Organisation :

Cross Referencing Details
Indian Standards Refered In IS IS 15989 : 2012 :
SNo IS Number Title Technical Committee
1
IS 10232 : 2020 Microbiology of the Food Chain — Preparation of Test Samples, Initial Suspension and Decimal Dilutions for Microbiological Examination — General Rules for the Preparation of Initial Suspension and Decimal Dilutions ( Second Revision ) FAD 31
2
IS 16122 : 2013 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations FAD 31
3
IS 2071 : Part 2 : 1974 Methods of High Voltage Testing - Part II : Test Procedures ETD 19
International Standards Refered In IS 15989 : 2012 Standard contains no Cross Referenced International Standard.
IS 15989 : 2012 is Refered in following Indian Standards :
SNo IS Number Title Technical Committee
1 IS 14700 : Part 4 : Sec 1 : 2019 Electromagnetic compatibility (EMC): Part 4 testing and measurement techniques: Sec 1 overview of the IEC 61000 - 4 series (Second Revision) LITD 9
2 IS 15989 : 2012 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis FAD 18