SNo |
IS Number |
Title |
Technical Committee |
1 |
IS 1157 : 1957 |
Specification for barley powder |
FAD 16 |
2 |
IS 1165 : 2002 |
Milk powder - Specification (fifth Revision) |
FAD 19 |
3 |
IS 4684 : 1975 |
Specification for edible groundnut flour (Expeller Pressed) (First Revision) |
FAD 16 |
4 |
IS 4875 : 1975 |
Specification for edible groundnut flour (Solvent Extracted) (First Revision) |
FAD 16 |
5 |
IS 7835 : 2013 |
Edible medium - Fat soya flour - Specification (First Revision) |
FAD 16 |
6 |
IS 7836 : 2013 |
Edible low - Fat soya flour - Specification (First Revision) |
FAD 16 |
7 |
IS 7837 : 2013 |
Edible full - Fat soya flour - Specification (First Revision) |
FAD 16 |
8 |
IS 4876 : 1986 |
Specification for edible cottonseed flour (Solvent Extracted) (First Revision) |
FAD 16 |
9 |
IS 6109 : 1971 |
Specification for edible sesame flour (Expeller Pressed) |
FAD 16 |
10 |
IS 6108 : 1971 |
Specification for edible sesaitile flour (Solvent Extracted) |
FAD 16 |
11 |
IS 8664 : 1977 |
SpecificanOn for edible coconut flour (Expeller Pressed) |
FAD 16 |
12 |
IS 8676 : 1977 |
Specification for edible coconut flour (Solvent Extracted) |
FAD 16 |
13 |
IS 10901 : 1984 |
Specification for paushtik wheat atta |
FAD 16 |
14 |
IS 2491 : 2013 |
Food hygiene - General principles - Code of practice (Third Revision) |
FAD 15 |
15 |
IS 3984 : 2002 |
Textiles – DW-flour bags – Specification (first revision) |
TXD 3 |
16 |
IS 2566 : 1993 |
Textiles – B-twill jute bags for packing foodgrains – Specification (third revision) |
TXD 3 |
17 |
IS 1943 : 1995 |
Textiles - A-twill jute bags - specification (second revision) |
TXD 3 |