Indian Standard Details

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IS Number : IS 9808 : 1981
Reviewed In : 2021
Reaffirmed but not taken up for revision
IS Title [Eng-Hn] : Specification for fish protein concentrate
No of Revision : 0
No of Amendments : 1
Technical Department : Food and Agriculture Department
Technical Committee : FAD 12 ( Fish, Fisheries, and Aquaculture )
Language : English

Group : Food, Food Products and food processing equipments
Sub Group: Fish, meat and their products
Sub Sub Group : Fisheries and aquaculture
Aspects: Product Specification
Certification: Voluntary Certification
Ministry : Ministry of Food Processing Industries, Ministry of Animal Husbandry, Dairying And Fisheries, Ministry of Health and Family Welfare, Ministry of Commerce and Industry
Short Commom Man's Title: Fish Protein Concentrate
Itchs:
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Indian Standards Refered In IS IS 9808 : 1981 :
SNo IS Number Title Technical Committee
1
IS 3470 : 2017 Hexane, food grade - Specification (Second Revision) PCD 3
2
IS 460 : Part 2 : 2020 Test Sieves — Specification Part 2 Perforated Plate Test Sieves ( Fourth Revision ) CED 55
3
IS 7481 : 1974 Method for determination of protein efficiency ratio (Per) FAD 28
4
IS 1070 : 1992 Reagent grade water - Specification (Third Revision) CHD 13
5
IS 266 : 1993 Sulphuric acid - Specification (Third Revision) CHD 1
International Standards Refered In IS 9808 : 1981 Standard contains no Cross Referenced International Standard.
IS 9808 : 1981 is Refered in following Indian Standards :
SNo IS Number Title Technical Committee
1 IS 1005 : 1992 Edible maize starch (Corn Flour) - Specification (Third Revision) FAD 16
2 IS 13046 : 1991 Sweet potato flour - Specification FAD 16
3 IS 13398 : 1992 Alga spirulina, feed grade - Specification FAD 5
4 IS 17068 : 2019 Guidelines for formulated supplementary foods for older infants and young children FAD 24