IS Number : | IS/ISO/TS 22004 : 2005 Reviewed In : 2018 |
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IS Title [Eng-Hn] : | Food safety management systems - Guidance on the application of ISO 22000:2005 |
No of Revision : | 0 |
No of Amendments : | 0 |
Technical Department : | Food and Agriculture Department |
Technical Committee : | FAD 15 ( Food Hygiene, Safety Management And Other Systems ) |
Language : | English |
Group : | Food, Food Products and food processing equipments |
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Sub Group: | Food safety |
Sub Sub Group : | Management System Standards in Food Safety |
Aspects: | Code of Practice |
Certification: | Not Certifiable |
Ministry : | Ministry of Health and Family Welfare |
Short Commom Man's Title: | Food Safety Management Systems - Guidance on the Application of ISO 22000 : 2005 |
Itchs: | N/A |
Degree of Equivalence: | Identical under single numbering |
Identical/Equivalent Standards: | ISO/TS 22004 : 2005 |
Organisation : |
Indian Standards Refered In IS IS/ISO/TS 22004 : 2005 : |
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International Standards Refered In IS/ISO/TS 22004 : 2005 | Standard contains no Cross Referenced International Standard. | ||||||||
IS/ISO/TS 22004 : 2005 is Refered in following Indian Standards : | Standard contains no Cross Referenced Indian Standard. |