Indian Standard Details

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IS Number : IS/ISO 22000 : 2018
ISO 22000 : 2018
Reviewed In : 2023
IS Title [Eng-Hn] : Food safety management systems - Requirements for any organization in the food chain (First Revision)
No of Revision : 1
No of Amendments : 1
Technical Department : Food and Agriculture Department
Technical Committee : FAD 15 ( Food Hygiene, Safety Management And Other Systems )
Language : English

Group : Food, Food Products and food processing equipments
Sub Group: Food safety
Sub Sub Group : Management System Standards in Food Safety
Aspects: System Standard
Certification:
Ministry : Ministry of Agriculture - Department of Agriculture and Farmer Welfare, Ministry of Animal Husbandry, Dairying And Fisheries, Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution, Ministry of Health and Family Welfare, Ministry of Food Processing Industries, Ministry of Micro, Small and Medium Enterprises, Ministry of Jal Shakti
Short Commom Man's Title: FSMS
Itchs:
Degree of Equivalence: Identical under single numbering
Identical/Equivalent Standards:ISO 22000:2018
Organisation :

Indian Standards Refered In IS IS/ISO 22000 : 2018 :
SNo IS Number Title Technical Committee
Standard contains no Cross Referenced Indian Standard.
Standard contains no Cross Referenced Indian Standard.
International Standards Refered In IS/ISO 22000 : 2018 Standard contains no Cross Referenced International Standard.
IS/ISO 22000 : 2018 is Refered in following Indian Standards :
SNo IS Number Title Technical Committee
1 IS/ISO/TS 22003 : 2013 Food safety management systems - Requirements for bodies providing audit and certification of food safety management systems (First Revision) FAD 15
2 IS/ISO 22000 : 2018 Food safety management systems - Requirements for any organization in the food chain (First Revision) FAD 15
3 IS 17453 : 2020 Food Safety and Hygiene - Code of Practice for Food Businesses during Epidemic/Pandemic Situations with Specific Reference to COVID-19 FAD 15
4 IS 12817 : 2013 Stainless Steel Butt Hinges CED 15
5 IS 14202 : Part 15 : 2022 Identification cards Integrated circuit cards Part 15: Cryptographic information application LITD 16
6 IS 2491 : 2013 Food hygiene - General principles - Code of practice (Third Revision) FAD 15