Indian Standard Details

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IS Number : IS 9505 : 2007
Reviewed In : 2021
IS Title [Eng-Hn] : Monosodium L - Glutamate, food grade - Specification (First Revision)
No of Revision : 1
No of Amendments : 1
Technical Department : Food and Agriculture Department
Technical Committee : FAD 8 ( Food Additives )
Language : English

Group : Food, Food Products and food processing equipments
Sub Group: Food Additives and Food Ingredients
Sub Sub Group : Terminology & Other Functional Additives
Aspects: Product Specification
Certification: Voluntary Certification
Ministry : Ministry of Health and Family Welfare, Ministry of Commerce and Industry, Ministry of Food Processing Industries
Short Commom Man's Title: Monosodium L-glutamate, Food Grade
Itchs: N/A
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Indian Standards Refered In IS IS 9505 : 2007 :
SNo IS Number Title Technical Committee
1
IS 1070 : 1992 Reagent grade water - Specification (Third Revision) CHD 13
2
IS 1699 : 1995 Methods of sampling and test for food colours (Second Revision) FAD 8
3
IS 2491 : 2013 Food hygiene - General principles - Code of practice (Third Revision) FAD 15
International Standards Refered In IS 9505 : 2007 Standard contains no Cross Referenced International Standard.
IS 9505 : 2007 is Refered in following Indian Standards :
SNo IS Number Title Technical Committee
1 IS 12566 : 1989 Ready-to-eat extruded snacks - Specification FAD 24
2 IS 12575 : 2010 Fried potato chips - Specification (First Revision) FAD 24
3 IS 10502 : 2018 Guar gum, food grade - Specification (Second Revision) FAD 8