| IS Number : | IS 8162 : 1998 ISO 5531 Reviewed In : 2018 |
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| IS Title [Eng-Hn] : | Wheat flour - Determination of wet gluten (First Revision) |
| No of Revision : | 1 |
| No of Amendments : | 0 |
| Technical Department : | Food and Agriculture Department |
| Technical Committee : | FAD 16 ( Foodgrains, Allied products, and other agricultural produce ) |
| Language : | English |
| Group : | Agriculture, Agricultural Products and Implements |
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| Sub Group: | Raw Agricultural products |
| Sub Sub Group : | Test methods for cereals, pulses and starch products |
| Aspects: | Methods of tests |
| Certification: | None |
| Ministry : | Ministry of Food Processing Industries, Ministry of Agriculture, Ministry of Commerce and Industry, Ministry of Health and Family Welfare, Ministry of Micro, Small and Medium Enterprises, Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution |
| Short Commom Man's Title: | Wet gluten method |
| Itchs: | N/A |
| Degree of Equivalence: | Identical under dual numbering |
| Identical/Equivalent Standards: | ISO 5531:1978 |
| Organisation : |
| Indian Standards Refered In IS IS 8162 : 1998 : |
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| International Standards Refered In IS 8162 : 1998 | Standard contains no Cross Referenced International Standard. | ||||||||
| IS 8162 : 1998 is Refered in following Indian Standards : |
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