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Indian Standard Details

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Basic Details
IS Number : IS 3881 : 1993
Reviewed In : 2023
Decision taken to Reaffirm and Archive
IS Title [Eng-Hn] : Tomato juice - Specification (First Revision)
No of Revision : 1
No of Amendments : 2
Technical Department : Food and Agriculture Department
Technical Committee : FAD 10 ( Fruits, Vegetables, and Allied Products )
Language : English

Classification Details
Group : Food, Food Products and food processing equipments
Sub Group: Fruits and vegetables
Sub Sub Group : Canned fruits and vegetables
Aspects: Product Specification
Certification: Voluntary Certification
Ministry : Ministry of Agriculture, Ministry of Health and Family Welfare, Ministry of Food Processing Industries
Short Commom Man's Title: Tomato Juice
Itchs:
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Cross Referencing Details
Indian Standards Refered In IS IS 3881 : 1993 :
SNo IS Number Title Technical Committee
1
IS 2860 : 1964 Methods of sampling and test for processed fruits and vegetable FAD 10
2
IS 5781 : 1993 Fruit and vegetable products - Determination of dry matter content by drying under reduced pressure and of water content by azeotropic distillation (First Revision) FAD 10
3
IS 6542 : 1972 Code for hygienic conditions for fruit and vegetable canning units FAD 10
4
IS 13815 : 2010 Fruit and vegetable products - Determination of soluble solids content - Refractometric method (First Revision) FAD 10
5
IS 13816 : 2009 Fruit and vegetable products - Determination of mineral impurities content (First Revision) FAD 10
6
IS 13844 : 2003 Fruit and vegetable products - Determination of titratable acidity (First Revision) FAD 10
International Standards Refered In IS 3881 : 1993 Standard contains no Cross Referenced International Standard.
IS 3881 : 1993 is Refered in following Indian Standards :
SNo IS Number Title Technical Committee
1 IS 15089 : 2002 Pineapple juice preserved exclusively by physical means - Specification FAD 10
2 IS 15095 : 2002 Concentrated pineapple juice preserved exclusively by physical means - Specification FAD 10
3 IS 15273 : 2003 Concentrated orange juice preserved exclusively by physical means - Specification FAD 10
4 IS 3248 : 1993 Canned tomatoes - Specification (First Revision) FAD 10
5 IS 3882 : 1966 Specification for tomato ketchup FAD 24
6 IS 5800 : 2003 Orange juice preserved exclusively by physical means - Specification (First Revision) FAD 10
7 IS 8713 : 2003 Mango juice preserved exclusively by physical means - Specification (First Revision) FAD 10
8 IS 1885 : Part 86 : 2022 Electrotechnical Vocabulary Part 86 Transmission LITD 12