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BUREAU OF INDIAN STANDARDS
Programme of Work
FAD29 : Alcoholic Drinks
- Scope : Standardization in the field of: A) Alcoholic drinks and its fermenting agents; B) Physical, chemical and microbiological methods of test pertaining to this Committee C) General methodology for sensory evaluation of alcoholic drinks.
-
Liaison :
IS 10759 : 1983 Reviewed In : 2020 |
Brewer's Yeast
|
December, 2020
|
-
|
Indigenous
|
|
IS 11583 : 1986 Reviewed In : 2023 |
Method of sensory evaluation of Indian made foreign liquors (IMFL)
|
November, 2023
|
-
|
Indigenous
|
|
IS 12544 : 1988 Reviewed In : 2023 Decision taken to Reaffirm and Archive |
Carbonated Beverages Non-Alcoholic Beer - Specification
|
November, 2023
|
1
|
Indigenous
|
|
IS 14326 : 2024 |
CASHEW FENNY SPECIFICATION
|
-
|
Indigenous
|
||
IS 14327 : 2024 |
COCONUT FENNY SPECIFICATION
|
-
|
Indigenous
|
||
IS 14348 : 1996 Reviewed In : 2023 |
Code for hygienic conditions for alcoholic beverage industry
|
March, 2023
|
-
|
Indigenous
|
|
IS 14398 : 2005 Reviewed In : 2020 |
Fortified wines - Specification (First Revision)
|
December, 2020
|
1
|
Indigenous
|
|
IS 14594 : 1998 ISO 3591 Reviewed In : 2023 |
Sensory analysis - Apparatus - Wine tasting glass
|
November, 2023
|
-
|
Identical under dual numbering
|
|
IS 15588 : 2005 Reviewed In : 2020 |
Alcoholic drinks - Low alcoholic beverages
|
December, 2020
|
1
|
Indigenous
|
|
IS 18464 : 2024 |
ALCOHOLIC DRINKS - LIQUEURS - SPECIFICATION
|
-
|
Indigenous
|
||
IS 18668 : 2024 |
STAINLESS STEEL KEG FOR BEER - SPECIFICATION
|
-
|
Indigenous
|
||
IS 19005 : 2023 |
Method of Test � Determination of Ochratoxin A in Wine by High Performance Liquid Chromatography with Immunoaffinity Column and Fluorescence Detection
|
-
|
Indigenous
|
||
IS 3752 : 2005 Reviewed In : 2020 |
Alcoholic drinks - Methods of test (Second Revision)
|
December, 2020
|
-
|
Indigenous
|
|
IS 3753 : 2024 |
Alcoholic Drinks — Methods of Sampling (Second Revision)
|
-
|
Indigenous
|
||
IS 3811 : 2024 |
ALCOHOLIC DRINKS RUM SPECIFICATION
|
-
|
Indigenous
|
||
IS 3865 : 2001 Reviewed In : 2023 Decision taken to Reaffirm and Archive |
Beer - Specification (Third Revision)
|
November, 2023
|
1
|
Indigenous
|
|
IS 4100 : 2024 |
ALCOHOLIC DRINKS GIN SPECIFICATION
|
-
|
Indigenous
|
||
IS 4449 : 2024 |
ALCOHOLIC DRINKS WHISKY SPECIFICATION
|
-
|
Indigenous
|
||
IS 4450 : 2005 Reviewed In : 2020 |
Alcoholic Drinks - Brandies - Specification (Third Revision)
|
December, 2020
|
1
|
Indigenous
|
|
IS 5286 : 2024 |
ALCOHOLIC DRINKS VODKA SPECIFICATION
|
-
|
Indigenous
|
||
IS 5287 : 2024 |
ALCOHOLIC DRINKS COUNTRY SPIRIT DISTILLED SPECIFICATION
|
-
|
Indigenous
|
||
IS 6613 : 2002 Reviewed In : 2024 |
Neutral spirit for alcoholic drinks - Specification (First Revision)
|
January, 2024
|
1
|
Indigenous
|
|
IS 7058 : 2005 Reviewed In : 2019 |
Table wines - Specification (Second Revision)
|
December, 2019
|
1
|
Indigenous
|
|
IS 7585 : 1995 Reviewed In : 2023 |
Wines - Methods of analysis (First Revision)
|
November, 2023
|
-
|
Indigenous
|
|
IS 7675 : 1975 Reviewed In : 2023 |
Method for sensory evaluation of beer
|
November, 2023
|
-
|
Indigenous
|
|
IS 8538 : 2024 |
Alcoholic Drinks - Toddy - Specification
|
-
|
Indigenous
|
No Records Found |
No Records Found |
No Records Found |
No Records Found |
No Records Found |
FAD 29 (26165)
Revision of: IS 11583:1986 |
SENSORY EVALUATION OF INDIAN MADE FOREIGN LIQUORS IMFL METHOD OF TEST | |
FAD 29 (26307)
Revision of: IS 14348:1996 |
CODE FOR HYGIENIC CONDITIONS FOR ALCOHOLIC BEVERAGE INDUSTRY |
|
IS 10759 : 1983 Reviewed In : 2020 |
Brewer s Yeast |
|
IS 12544 : 1988 Reviewed In : 2023 Decision taken to Reaffirm and Archive |
Carbonated Beverages Non-Alcoholic Beer - Specification |
|
IS 14326 : 2024 |
CASHEW FENNY SPECIFICATION |
|
IS 14327 : 2024 |
COCONUT FENNY SPECIFICATION |
|
IS 14398 : 2005 Reviewed In : 2020 |
Fortified wines - Specification First Revision |
|
IS 14594 : 1998 ISO 3591 Reviewed In : 2023 |
Sensory analysis - Apparatus - Wine tasting glass |
|
IS 15588 : 2005 Reviewed In : 2020 |
Alcoholic drinks - Low alcoholic beverages |
|
IS 18464 : 2024 |
ALCOHOLIC DRINKS - LIQUEURS - SPECIFICATION |
|
IS 18668 : 2024 |
STAINLESS STEEL KEG FOR BEER - SPECIFICATION |
|
IS 3811 : 2024 |
ALCOHOLIC DRINKS RUM SPECIFICATION |
|
IS 3865 : 2001 Reviewed In : 2023 Decision taken to Reaffirm and Archive |
Beer - Specification Third Revision |
|
IS 4100 : 2024 |
ALCOHOLIC DRINKS GIN SPECIFICATION |
|
IS 4449 : 2024 |
ALCOHOLIC DRINKS WHISKY SPECIFICATION |
|
IS 4450 : 2005 Reviewed In : 2020 |
Alcoholic Drinks - Brandies - Specification Third Revision |
|
IS 5286 : 2024 |
ALCOHOLIC DRINKS VODKA SPECIFICATION |
|
IS 5287 : 2024 |
ALCOHOLIC DRINKS COUNTRY SPIRIT DISTILLED SPECIFICATION |
|
IS 6613 : 2002 Reviewed In : 2024 |
Neutral spirit for alcoholic drinks - Specification First Revision |
|
IS 7058 : 2005 Reviewed In : 2019 |
Table wines - Specification Second Revision |
|
IS 8538 : 2024 |
Alcoholic Drinks - Toddy - Specification |