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Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS 7905 : 2018
Reviewed In : 2022
IS Title/
आईएस शीर्षक
:
Calcium alginate, food grade - Specification (Second Revision)
Superseding IS/
सुपरसीडिंग आईएस
:
None
Degree of Equivalence/
समतुल्यता स्तर
:
Indigenous
Number of Revisions/
पुनरीक्षणों की संख्या
:
2
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
Product Specification
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
March, 2022
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 08 (Food Additives Sectional Committee)
Member Secretary/
सदस्य सचिव
:
Mr. KULDEEP (SCIENTIST-B)
Other Details
Indian Standard
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Amendment : 0
Gazette Document : 1
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License : 0
Product Manual & SIT : 0
Laboratory : 0
Classification Details
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Cross Reference Details
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Composition
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Corrigendum : 0
Cross Reference Details
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Indian Standards Referred In IS IS 7905 : 2018
Reviewed In : 2022
:
1
IS 2491 : 2013
Reviewed In : 2022
Food hygiene - General principles - Code of practice (Third Revision)
FAD 15
2
IS 1070 : 2023
Reagent grade water - Specification (Third Revision)
CHD 13
3
IS 1699 : 2024
Methods of sampling and test for food colours (Second Revision)
FAD 8
4
IS 5306 : 1996
Reviewed In : 2020
Sodium carboxymethyl cellulose, food grade - Specification (Second Revision)
FAD 8
5
IS 5401 (Part 1) : 2012
ISO 4832 : 2006
Reviewed In : 2022
Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms: Part 1 colony count technique (Second Revision)
FAD 31
6
IS 5403 : 1999
ISO 7954
Reviewed In : 2018
Method for yeast and mould count of foodstuffs and animal feeds (First Revision)
FAD 31
7
IS 5887 (Part 3) : 1999
ISO 6579
Reviewed In : 2022
Methods for detection of bacteria responsible for food poisoning: Part 3 general guidance on methods for the detection of salmonella (Second Revision)
FAD 31
8
IS 7928 : 1993
Reviewed In : 2020
Alginic acid, food grade - Specification (First Revision)
FAD 8
9
IS 11173 (Part 2) : 1985
ISO 7388-2
Reviewed In : 2011
Recommendations for tool shanks 7/24 taper for numerically controlled machine tools with automatic tool changers (tool rotating type):Part 2 Retention knobs
PGD 32
International Standards Referred In IS 7905 : 2018
Reviewed In : 2022
Standard contains no Cross Referenced International Standard.
IS 7905 : 2018
Reviewed In : 2022
is Referred in following Indian Standards :
1
IS 7905 : 2018
Calcium alginate, food grade - Specification (Second Revision)
FAD 8
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Food Additives and Food Ingredients
Sub Sub Group
:
Terminology & Other Functional Additives
Aspect
:
Product Specification
Certification
:
Voluntary Certification
Relevant Ministries
:
Ministry of Health and Family Welfare, Ministry of Commerce and Industry, Ministry of Food Processing Industries
Sustainable development Goals :
Short Commom Man's Title
:
ITC-HS Code
:
N/A
Degree of Equivalence
:
Indigenous
Identical/Equivalent International Standard(s)
:
Harmonized with
:
Email Ids
ID
Mailing list
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1
Committee members email list
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3
Additional mailing list
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List of Licenses under IS : IS 7905 : 2018
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Expired or Cancelled Licenses
List of Expired or Cancelled Licenses under IS : IS 7905 : 2018
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Active Licenses
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Firm Name & Address
District
State
Validity Date
Status
Variety
Brand Name
Scale
ID
Licence No.
Firm Name & Address
District
State
Validity Date
Status
Variety
Brand Name
Scale
List of laboratories for : IS 7905 : 2018
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#
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Address
City
State
Contact Number
Email Id
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List of Amendement(s) for : IS 7905 : 2018
#
Amendment Number
Amendment Year
File Name
Action
List of Gazette Document(s) for : IS 7905 : 2018
#
IS/Amendment Number
SO. No.
Action
List of Corigenda Document(s) for : IS 7905 : 2018
#
IS/Amendment Number
File Name
Action
List of Product Manuals & SIT
#
File Type
File Name
Action
Total Visitors -
7
1
3
9
2
1
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