Microbiology of the Food Chain — Preparation of Test Samples, Initial Suspension and Decimal Dilutions for Microbiological Examination — Part 5: Specific Rules for the Preparation of Milk and Milk Products (Adoption of ISO 6887-5:2020)
FAD 31
Classification Details
Group
:
Electronic and Telecom equipments, components and devices
Sub Group
:
Electronic components and devices
Sub Sub Group
:
Dimensions, symbols and vocabulary of tubes and devices
Aspect
:
Terminology
Certification
:
None
Relevant Ministries
:
Ministry of Communications - Department of Telecommunications (DOT)
Sustainable development Goals :
Short Commom Man's Title
:
Electrotechnical vocabulary: Part 56 Microwave components and accessories [superseding IS 1885(Part