IS Title/आईएस शीर्षक:
Microbiology of the food chain � Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR : Part 2 � Method for detection
Superseding IS/सुपरसीडिंग आईएस:
None
Degree of Equivalence/समतुल्यता स्तर:
Identical under dual numbering
Number of Revisions/पुनरीक्षणों की संख्या:
New Standard
Number of Amendments/संशोधनों की संख्या:
No amendment issued
Aspect/पक्ष:
Safety Standard
Language/भाषा:
English
Reaffirmation Year/पुनर्पुष्टि वर्ष:
No reaffirmation
Technical Department/तकनीकी विभाग:
FAD (Food and Agriculture Department)
Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food - Borne pathogens - Requirements for amplification and detection for qualitative methods
Microbiology of food and animal feeding stuffs - Real - Time polymerase chain reaction (PCR) for the detection of food - Borne pathogens - General requirements and definitions
Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food - Borne pathogens - General requirements and definitions
FAD 31
International Standards Referred In IS 18350 (Part 2) : 2023 ISO 15216-2 : 2019
Standard contains no Cross Referenced International Standard.
IS 18350 (Part 2) : 2023 ISO 15216-2 : 2019 is Referred in following Indian Standards :
Standard contains no Cross Referenced Indian Standard.
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Food safety
Sub Sub Group
:
Test Methods for Food Products
Aspect
:
Safety Standard
Certification
:
Not Certifiable
Relevant Ministries
:
Ministry of Health and Family Welfare
Sustainable development Goals :
Short Commom Man's Title
:
hepatitis A virus and norovirus using real-time RT-PCR — Part 2: Method for detection