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Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS/ISO 22003-1 : 2022
ISO 22003-1 : 2013
IS Title/
आईएस शीर्षक
:
Food safety-Part 1: Requirements for bodies providing audit and certification of food safety management systems
Superseding IS/
सुपरसीडिंग आईएस
:
IS/ISO/TS 22003 : 2013
Degree of Equivalence/
समतुल्यता स्तर
:
Identical under single numbering
Number of Revisions/
पुनरीक्षणों की संख्या
:
New Standard
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
System Standard
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
No reaffirmation
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 15 (Food Hygiene, Safety Management And Other Systems Sectional Committee)
Member Secretary/
सदस्य सचिव
:
Ms. LAVIKA SINGH (SCIENTIST-C)
Other Details
Indian Standard
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Amendment : 0
Gazette Document : 1
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License : 0
Product Manual & SIT : 0
Laboratory : 0
Classification Details
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Cross Reference Details
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Composition
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Corrigendum : 0
Cross Reference Details
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Indian Standards Referred In IS IS/ISO 22003-1 : 2022
ISO 22003-1 : 2013
:
Details could not be found.
International Standards Referred In IS/ISO 22003-1 : 2022
ISO 22003-1 : 2013
Standard contains no Cross Referenced International Standard.
IS/ISO 22003-1 : 2022
ISO 22003-1 : 2013
is Referred in following Indian Standards :
1
IS 15492 : Part 1 : 2022
CODE OF RECOMMENDED PRACTICE FOR SAFETYIN WATER PARKS PART 1 GENERAL INFORMATION
MED 6
2
IS 15492 : Part 2 : 2022
CODE OF RECOMMENDED PRACTICE FOR SAFETY IN WATER PARKS PART 2 SAFETY REQUIREMENTS
MED 6
3
IS 18089 : Part 1 : 2022
Panchakarma equipment Part - 1 Droni Specifications
AYD 1
4
IS 17003 : Part 1 : 2022
Nanotechnologies Vocabulary Part 1: Core terms
MTD 33
5
IS 12039 : 2022
Spent Bleaching Earth- Specification
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Food safety
Sub Sub Group
:
Management System Standards in Food Safety
Aspect
:
System Standard
Certification
:
Voluntary Certification
Relevant Ministries
:
Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution
Sustainable development Goals :
Short Commom Man's Title
:
ITC-HS Code
:
N/A
Degree of Equivalence
:
Identical under single numbering
Identical/Equivalent International Standard(s)
:
ISO 22003-1 : 2013
Harmonized with
:
ISO
Email Ids
ID
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1
Committee members email list
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3
Additional mailing list
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List of Licenses under IS : IS/ISO 22003 : Part 1 : 2022
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Expired or Cancelled Licenses
List of Expired or Cancelled Licenses under IS : IS/ISO 22003 : Part 1 : 2022
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Active Licenses
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Licence No.
Firm Name & Address
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State
Validity Date
Status
Variety
Brand Name
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ID
Licence No.
Firm Name & Address
District
State
Validity Date
Status
Variety
Brand Name
Scale
List of laboratories for : IS/ISO 22003 : Part 1 : 2022
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#
Lab Name
Address
City
State
Contact Number
Email Id
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List of Amendement(s) for : IS/ISO 22003 : Part 1 : 2022
#
Amendment Number
Amendment Year
File Name
Action
List of Gazette Document(s) for : IS/ISO 22003 : Part 1 : 2022
#
IS/Amendment Number
SO. No.
Action
List of Corigenda Document(s) for : IS/ISO 22003 : Part 1 : 2022
#
IS/Amendment Number
File Name
Action
List of Product Manuals & SIT
#
File Type
File Name
Action
Total Visitors -
7
1
3
9
2
1
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