S.No | Document Number | Document Title | Doc Type | Priority | Language | Document Stage | Last Action Date |
---|---|---|---|---|---|---|---|
1 | FAD/18/23955 | ROTARY ANIMAL RESTRAINER SPECIFICATION | New | 3 | English | P-Draft | 25-10-2023 |
2 | FAD/18/24818 | TERMINOLOGY OF MEAT PRODUCTS AND MEAT ANIMALS PART 2 : OTHER THAN POULTRY IS 8539 Part-2 | New | 3 | English | WC-Draft | 01-05-2024 |
3 | FAD/18/25007 | REQUIREMENTS FOR TRANSPORTATION OF FOOD ANIMAL CARCASSES FROM ABATTOIRS TO PROCESSING DISTRIBUTION CENTERS CODE OF PRACTICE | New | 3 | English | WC-Draft | 11-06-2024 |
4 | FAD/18/25462 | SLAUGHTERHOUSE WASTE MANAGEMENT CODE OF PRACTICE | New | 3 | English | P-Draft | 27-04-2024 |
5 |
FAD/18/26266 IS 5960 : Part 5: 2001 (Identical To: ISO 1442: 2023) |
MEAT AND MEAT PRODUCTS METHODS OF TEST PART 5 DETERMINATION OF MOISTURE CONTENT (REFERENCE METHOD) (Second Revision) | Revision | 3 | English | PDF Sent To Technical Department | 20-11-2024 |
6 |
FAD/18/26298 IS 15938: 2011 (Identical To: ISO 13496: 2021) |
Meat and meat products Detection and determination of colouring agents first revision of IS 15938 Adoption of ISO 13496: 2021 | Revision | 3 | English | PDF Sent To Technical Department | 14-11-2024 |