Documents(FAD)


S.No Document Number Document Title Doc Type Priority Language Document Stage Last Action Date
1 FAD/13/22569
(Identical To: ISO 12228-1:2014)
DETERMINATION OF INDIVIDUAL AND TOTAL STEROLS CONTENTS GAS CHROMATOGRAPHIC METHOD - ANIMAL AND VEGETABLE FATS AND OILS New 3 English WC-Draft 02-06-2023
2 FAD/13/22580
(Identical To: ISO 16634-1:2008)
FOOD PRODUCTS - DETERMINATION OF THE TOTAL NITROGEN CONTENT BY COMBUSTION ACCORDING TO THE DUMAS PRINCIPLE AND CALCULATION OF THE CRUDE PROTEIN CONTENT - OILSEEDS AND ANIMAL FEEDING STUFFS New 3 English WC-Draft 19-09-2023
3 FAD/13/24940
(Identical To: ISO 18363-4:2021)
METHOD OFSAMPLING AND TEST FOR OILS AND FATS PART 3 ADVANCED INSTRUMENTAL METHODS SECTION 12 METHOD USING FAST ALKALINE TRANSESTERIFICATION AND MEASUREMENT FOR 2-MCPD, 3-MCPD AND GLYCIDOL BY GC-MS/MS New 3 English WC-Draft 28-02-2024
4 FAD/13/24944
(Identical To: ISO 12228-2)
Determination of individual and total sterols contents - Gas chromatographic method - Part 2 : Oilive Oils and Olive Pomace Oils New 3 English WC-Draft 28-02-2024
5 FAD/13/24958
IS 16200 : 2015
Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction Amendment - 1 Amendment 3 English WC-Draft 28-02-2024
6 FAD/13/24960
IS 548 : Part 3 : Sec 4: 2021
METHODS OF SAMPLING AND TEST FOR OILS AND FATS PART 3 ADVANCED INSTRUMENTAL METHODS SECTION 4 DETERMINATION OF CONTENT OF POLAR COMPOUNDS (Adoption of ISO 8420 : 2002) Amendment - 1 Amendment 3 English WC-Draft 28-02-2024
7 FAD/13/25548
IS 548 : Part 2: 1976
METHODS OF SAMPLING AND TEST FOR OILS AND FATS PART II PURITY TESTS (Fourth Revision) Revision 2 English P-Draft 03-05-2024